15 Best Chinese Restaurants in Zurich

T&S CHINESE NOODLE in Schlieren keeps the focus on handmade Chinese noodles and traditional flavours. Its warm, filling dishes are especially suited to cold-weather comfort, while the friendly owners create an informal, welcoming atmosphere.

The restaurant serves lunch and dinner Tuesday to Friday, with continuous weekend hours from noon, making it a practical stop for a hearty bowl.

Meister Gao at Bucheggplatz presents authentic Chinese cuisine in a warm, traditional setting, with a broad menu shaped around classic flavours. The restaurant is a strong fit for diners seeking regional depth and a more traditional experience, while the friendly welcome makes group meals comfortable.

It serves weekday lunch and dinner, with evening service every day.

King To China is a Chinese restaurant on Badenerstrasse 816, offering a straightforward setting for lunch or dinner. Its lunch menu is particularly appealing when keeping an eye on value, while the evening service extends later for a more relaxed meal.

The restaurant also attracts interest for dim sum, although expectations are best kept measured around that specialty.

Miam Miam Noodles focuses on hand-pulled Biang-Biang noodles at Hermanseck, Birmensdorferstrasse 58. Its pop-up format creates a focused, limited-time setting for an evening meal, with a relaxed atmosphere and warm, attentive service adding to the occasion.

Demand can make advance booking important, particularly for peak sessions. The concept is especially suited to diners seeking a specialised noodle experience rather than a broad Chinese menu.

Lamky brings Chinese hotpot to Wattstrasse 3, with mala broth as its defining draw. The standard hotpot menu offers a broad selection of ingredients, while a half-and-half broth lets diners combine contrasting flavours at the table.

Fresh seafood and bold, spicy seasoning make it a strong choice for a sociable meal built around sharing and customisation. Online ordering and delivery are also available.

Chop-Stick occupies a central Niederdorf location on Limmatquai, serving Chinese and Szechuan specialities in a spacious two-level setting . Generous portions and richly flavoured dishes make it suitable for everything from a quick lunch to a substantial evening meal, with seating spread across two buildings.

The soup and stir-fried beef with chilli stand out for diners drawn to aromatic, more robust flavours.

Nooch Asian Kitchen in Wallisellen Richti offers a broad Asian menu in a relaxed, friendly setting. Katsu chicken, salmon poke bowls and homemade drinks are among the more distinctive choices, while the all-you-can-eat format adds flexibility for groups with different appetites.

Its Richtiplatz location works well for an informal lunch, easy dinner or casual meet-up outside central Zurich.

RuayThaiNoodle Coffee&Bubbletea in Dietikon combines wok cooking with Thai noodles, coffee and bubble tea. The noodles are a natural starting point, while red curry with chicken offers a comforting, generously portioned main course.

Creamy Thai tea provides a refreshing finish without excessive sweetness. With lunch and dinner sessions Monday to Friday, it suits a casual weekday meal or delivery-style dinner.

Hong Kong Take Away on Regensdorferstrasse is built around freshly cooked Chinese food , quick service and takeaway convenience. The compact premises have only a few tables, so it works best for collecting a meal rather than settling in for a long dinner.

Fair pricing, satisfying portions and friendly service make it a practical choice when you want hot food prepared to order.

LIN’S Restaurant & Take Away prepares traditional Chinese dishes fresh in the wok on Schwamendingenstrasse. Dim sum and sushi rolls broaden the menu beyond classic cooked dishes, while the comfortable dining room suits both lunch and dinner.

Takeaway is available at midday and in the evening, making LIN’S a useful option for a relaxed sit-down meal or a meal collected for home.

Tiffins Asian Kitchen brings Asian classics to Seefeldstrasse, with restaurant and takeaway service in a convenient neighbourhood setting. Noodles, pork belly rice and Pad Thai are strong choices for a satisfying meal, and generous portions make sharing several mains easy.

Homemade-style ginger and lychee drinks add a refreshing touch. Lunch menus, weekly specials and à la carte dishes provide plenty of flexibility.

HONGXI presents contemporary Chinese cuisine in Glattpark, combining a modern dinner setting with dim sum, cocktails, dine-in and takeaway. Its polished atmosphere makes it suitable for a more considered evening than a basic casual meal, while the menu supports both shared plates and individual orders.

The concept is broad and modern, with the strongest appeal for diners looking for Chinese cooking in a contemporary setting.

Nagasui offers Asian cuisine in a contemporary setting on Selnaustrasse, with restaurant and takeaway service. It is particularly well suited to lunch, with chicken sweet and sour, chicken noodles with wontons and Pad Thai among the more satisfying choices.

Portions are generous enough to continue the meal at home, while pink lemonade adds a distinctive drink option. Evening service runs Monday to Friday.

The Penthouse Zurich combines contemporary Japanese cuisine with a rooftop lounge and nightclub at FIVE Zurich. Skyline views, cocktails, a relaxed bar atmosphere and DJ-led evenings create a destination for celebrations, late dinners and nightlife rather than a traditional Chinese meal.

Its limited Friday and Saturday schedule reinforces the weekend focus, with the setting designed to carry the evening from dining into drinks and music.

Hong Kong Food Paradise on Binzmühlestrasse is a casual Asian restaurant with a fast-food format and a mixed menu spanning Asian and Indian dishes. It suits a straightforward weekday lunch or early dinner when convenience matters more than a formal setting.

The offering is broad rather than specialised, with service available Monday to Friday and a clear break between the midday and evening sessions.